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Powerfull clinging oven cleaner. Removes baked on blood and food residues from ovens and grills. Do not use on aluminium or galvanised metal.
| Application | Heavy duty caustic formulation for kitchen and food plant use. | |
| Directions | For optimum efficiency warm up oven and switch off before application. (Do not apply to hot surfaces). Apply an even layer of product to the soiled surface. Leave oven cleaner for a period of time as indicated in the table below. Wipe off with a damp cloth and rinse with clean water. CLEANING TIMES COLD OVEN WARM OVEN Light grease 3 mins 1 min Heavy grease 30 mins 5 mins Baked on grease 12 hours 2 hours | |
| Technical | ||
| Composition | A blend of sodium and potassium hydroxide with low foaming biodegradable surfactants and sequestrants. | |
| Appearance | Clear liquid | |
| Colour | Brown | |
| Density | 1.370 | |
| pH | >13.5 | |
| Fragrance | Odourless | |
| Stability | 2 years in an unopened container | |
| Biodegradability | All surfactants contained in Enov Products meet the requirements of the EU Detergent Directive 2005 – 2004/648/EC. This requires all surfactants to break down both quickly and completely into harmless material such as CO2 and water. | |
| Product is for Professional use only | ||